Night Life Calendar: 01/14/2022 | ETC


7 Monks Taproom, Burger Mondays: Greasy Spoon with fries for $7, Southern fried chicken sandwich for $7, or bacon and jelly burger for $12 with fries. Happy hour from Monday to Thursday from 3:00 p.m. to 5:30 p.m. Cocktails in the Low Bar. Order at 231-421-8410

Acoustic Tap Room, Monday: All Day Happy Hour. Daily Happy Hour 5-7pm 231-275-2041;

Amical, take out or dine in daily from 4pm to 9pm. Fixed price menu from 4pm to 5pm. Reservations through Resy. 231-941-8888;

Apache Trout Grill, no reservations. take away available; Delivery via DoorDash. 231-947-7079;

Bayview Inn Bar & Grill, closed on Sundays. Daily Happy Hour from 3:30pm to 6:30pm Prime Rib Dinner for $23.99 on Fridays and Saturdays. 231-938-1610;

Blue Tractor, dinner from 4pm Tuesday to Friday and Saturday lunchtime. Family meals, pulled pork slider kits and BBQ available by the pound. DoorDash delivery and pickup continue. 231-922-9515;

Brady’s Bar, specialty drinks daily from 4pm to 7pm. Sunday, Monday and Tuesday: Three slice pizza and mug of beer. Fish sandwiches on Friday. 231-946-8153;

Brasserie Amie, dinner from Thursday to Sunday from 17:00 to 21:00. Thursday: Half starters. Sundays: 25 percent discount on every bottle of wine. available for take away. 231-753-3161;

Bubba’s, open Sunday-Thursday until 8pm and Friday-Saturday until 10pm. Half starters every day from 3pm to 5.30pm. Order food to go with the TC Food app. Free delivery (within 5 km). 231-995-0570;

The Cooks’ House, dinner Tuesday to Saturday from 5:30pm to 8:30pm. Reservations accepted for up to six guests. 231-946-8700;

Dillinger’s Pub/Bootleggers, Trivia Thursday nights from 7pm 231-941-2276;

The Dish Cafe, takeout/curbside pickup or eat in until 6pm Monday to Friday and 4pm Saturdays. Online order possible. 231-932-2333;

The Filling Station Microbrewery, closed Tuesdays and Wednesdays. Delivery and collection possible. 231-946-8168;

Firefly, Pickup, Dining or DoorDash delivery (within city limits) Sunday through Thursday by 9pm, Friday and Saturday by 10pm. Heated outdoor seating. 231-932-1310;

The Flying Noodle, closed Sunday and Monday. Daily happy hour from 3:00 p.m. to 5:30 p.m. Take-out for two is $16. Order pick-up by phone from 12.00 p.m. 231-943-1178;

The Good Bowl, take away or eat in Wednesday through Sunday. Sunday Brunch 12pm-4pm, Dinner 5pm-8pm Delivery via 231-252-2662;

Dinner at Grand Traverse Resort & Spa, Aerie Restaurant and Lounge Monday-Thursday 5:00pm-9:00pm and Friday-Saturday 5:00pm-9:30pm. 231-534-6000;

Harrington’s By the Bay, Happy Hour all day. Reservations accepted. 231-421-9393;

The Hayloft Inn, dine Tuesday through Saturday from 4:00 p.m. Grand piano specials on Tuesday. Live music on Friday and Saturday nights. 231-941-0832;

Hofbrau, Dine in, Curbside or Delivery (within 5 miles) starts daily at 4pm. 231-276-6979;

Jolly Pumpkin, open Monday to Friday 4pm to 9pm, Saturday 12pm to 9pm and Sunday 12pm to 8pm. Tuesday mug club. Par-baked take-out pizzas and family-style dinners. Children eat for free on Sundays and snow days. 231-223-4333;

The Kitchen, Mondays: Meatloaf, mashed potatoes and corn for $5.99 from 4 p.m. Thursday: Turkey, mashed potatoes and stuffing for $5.99 from 4 p.m. until closed. Collection or free DoorDash delivery (within 3 miles). 231-947-8646;

Left Foot Charley, Mondays: $2 off wine and cider for the service industry and frontline workers from 3pm to 7pm Mondays in the Barrel Room: 25% off wine, cider and appetizers from 4pm to 9pm :00 p.m. and Barrels and Beats (open mic night) with Rob Coonrod from 6-9 p.m. 231-995-0500;

Lil Bo, open daily until 2am. Happy hour specials from 4pm to 6pm including $1 off house wine, draft beer and fountain drinks. Late Night Menu: Nachos, hot dogs, cheese curds and more. 231-421-3100;

Mama Lu’s, Pickup, Dine in or Delivery from 12pm to 9pm Tuesday to Saturday. Taco kits and margaritas to go. 231-943-2793;

McGee’s No. 72, happy hour all day. Reservations recommended. 231-421-8800;

McGee’s No. 31, temporarily closed. 231-252-4674;

North Peak Brewing Company, Dine In, Take Away and Delivery by 10pm Monday to Sunday. Kilkenny’s Irish Public House: Trivia Mondays 7pm-9pm, $3 Value Alcoholic Drinks and Draft Beers Tuesday nights and Happy Hour Fridays 4pm-6pm. Live music Fridays and Saturdays from 9:30 p.m. 231-941-7325;

The Parlor, half price cocktails, beer and wine Tuesday through Sunday from 4pm to 6pm. Two for Tuesdays: two beers for the price of one. Signature Sundays: 25% off signature cocktails and food. 231-753-3131;

PepeNero, seat reservation or take away from Tuesday to Thursday from 5 p.m. to 9 p.m., Friday and Saturday from 5 p.m. to 10 p.m. 231-929-1960;

Rare Bird Brewpub, Takeout or 12pm-10pm daily. Specials: Happy Hour Small Plates for $5 every Monday and Tuesday through Friday from 3pm to 6pm, Kick the Keg Wednesday and Ramen Thursday. 231-943-2053;

Red Ginger, closed until January 11th. Dine Tuesday through Thursday from 4:30pm to 9pm, Friday and Saturday from 4pm to 10pm. Order online to the curb. 231-944-1733;

Red Mesa Grill, Daily Happy Hour from 3:00 p.m. to 5:00 p.m. Monday: Buy one, get one free entree. Tuesday: $3 house margaritas. Wednesday: $8 burritos. Family dinner, $40. DoorDash delivery. Order through the Toast app. 231-938-2773;

Right Brain Brewery, Tuesday Cornhole League at 6 p.m. Thursday Pinball Wars from 6 p.m. to 8 p.m. 231-944-1239;

Robby’s Mexican & Spanish Cuisine, Sunday Buffet 10:00 a.m. – 2:00 p.m. Margaritas to go. Online order possible. 231-252-3700 or 231-252-4532;

Sleder’s Family Tavern, eat in or take out until 9pm Monday to Saturday. Friday: Cod, smelt or bass with fries and coleslaw or cottage cheese for $16.95. 231-947-9213;

Smoke and Porter Public House, dinner Tuesday through Saturday until 9:00 p.m. Delivery via 231-642-5020;

Taproot Cider House, eat-in or take-out daily. Igloos on reservation. Gastronomy available. 231-943-2500;

Thirsty Fish Sports Grille, closed on Wednesdays. Tuesdays: Happy Hour 3-6pm and Fun Facts 7-9pm Fridays & Saturdays: Live Music from 6:30pm 231-252-4157;

Trattoria Stella, eat in or take away from 17:00 to 21:00 from Wednesday to Monday. Pizza Friday: Pick up from 4-8 p.m. Online ordering and family meals possible. Reservations through OpenTable. 231-929-8989;

U & I Lounge, open daily until 2am. 231-946-8932;

Union Street Station, open daily until 2am. Monday: $5 martinis, $5 local stein, $10 craft stein. Tuesday: $2 good drinks and shots and open mic comedy. Wednesday: $2 Domestic and $3 Crafting Blueprints. Fridays and Saturdays: live music. Sunday: $1 off service employee beverages and karaoke. 231-941-1931;

West End Tavern, open daily until 9pm. Pick up and family dinner available. 231-943-2922;


Blue Pelican Inn and Restaurant, Takeout or Dine in on Wednesdays and Thursdays from 4pm to 8pm, Fridays and Saturdays from 4pm to 9pm. Bar open until 10pm Happy Hour daily at 4pm. Thursday: Locals Night Burger Specials. Friday Fish Fry and Karaoke at 9pm Saturday: Steak and Shrimp Dinner or Beef Burrito. Online order possible. 231-544-2583;

Pearl’s New Orleans Kitchen, Wednesday: half price Po’ Boy sandwiches. Friday: $13.99 shrimp boil with sides through Memorial Day. Family meals possible. 231-264-0530;

Short’s Brewing Company, Specials: 25 percent Sunday discount for service workers; 25 percent off for Antrim County residents on Tuesdays; 25% off daily for Medics, Veterans, Teachers and First Responders. 231-498-2300;

Terrain Restaurant, Takeaway or Dinner from 5pm to 8:30pm Tuesday, Wednesday, Friday and Saturday. 231-350-7301;


A&W Restaurant and drive-in, dining room and car hop open until 8pm daily. 231-352-9021;

The cabbage shed, closed in winter. Expected reopening on April 19th. 231-352-9843;

Dinghy’s Restaurant & Bar, open for dinner and takeout from lunchtime to 8pm Wednesday to Saturday. Specialties: Hot turkey on Wednesdays, meatloaf on Thursdays, fish on Fridays, and beef or pork burritos on Saturdays. 231-651-0257;

Geno’s Sports Bar and Grill, daily from 12pm to 10pm. 231-378-2554;

Jodi’s Tangled Antler, open Mondays and Wednesdays at 4pm, Thursdays and Fridays at 2pm and Saturdays for lunch. 231-325-2480;

Lake Ann Brewing Company, open Tuesday through Thursday from 2:00 p.m. to 10:00 p.m. and Friday and Saturday from 12:00 p.m. to 11:00 p.m. Team Trivia Night at 7pm on Thursdays. 231-640-2327;

Lucky Dog Bar & Grille, dinner Tuesday-Thursday 12pm-9pm and Friday-Saturday 12pm-10pm. 231-383-4499;

Platte River Inn, open Tuesday through Saturday from 4:30pm to 7:00pm. Euchre for $10 Thursdays at 6 p.m. and Sundays at 1 p.m. 231-227-1200;

The Roadhouse Mexican Bar & Grill, Happy Hour from 4pm to 6pm Monday through Friday. 231-882-9631;

St. Ambrose Cellars, Food Truck Open daily, closes one hour before bar. Happy hour weekdays 4-6pm Music Thursdays 6-9pm. 231-383-4262;


Art’s Tavern, dine in or take out daily until 10pm. Burger special on Monday. Five percent of Tuesday’s grocery sales will be donated to the Empire Area Food Pantry through April 30. Cash or check only. 231-334-3754;

Fischer’s Happy Hour Tavern, Takeaway or Dine in until 10pm Wednesday to Monday. 231-386-9923;

Hop Lot Brewing Co., beer garden, heated igloo or taproom seating. Taco Tuesdays: $3 off Taco Sets. Sundays: Complimentary s’mores and hot chocolate. Order online to take away. 231-866-4445;

VI Grill, Take Away or Dine in daily until 9 p.m. Tuesday Trivia at 6:30 p.m. 231-271-3300;

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